If he were still alive, my brother would turn 50 tomorrow.
My only brother, Scott, loved his birthday falling on
Memorial Day weekend as it gave a good excuse for the season’s first big
barbecue. A gifted chef, he was hell on
the grill, knowing just when to baste, when to swipe with his secret sauce. But he was equally good in the kitchen: green
beans he’d canned in Mason jars, salsa put up from last year’s tomatoes and
peppers, baked beans doctored with brown sugar and bacon, and his favorite corn:
Peaches-n-Cream.
There would also be his red plastic cup filled with bourbon,
but busy ripping on ribs, no one begrudged him a drink or two—or three or four.
After eating, the
next course was fireworks. Even after
shooting a bottle rocket into his eye when he was ten, he didn’t fear the big
ones. He loved being the center of
attention as we gathered in lawn chairs to watch him run from the lit fuse
before the boom and glitter of stars.
Then three years ago, just weeks before his birthday, he
died in a fiery explosion when he slammed his truck into a tree.
As his drinking got worse, we all feared the day, worrying,
as the loved ones of a drunk will do, the word of a crash. When my sister called to tell me, my first
question was whether anyone else had been hurt.
But, no, a single-car collision with a poplar tree on a straight-away less
than a mile from his house. Ironically,
he was not drunk when it happened.
He was, however, in terrible health—high blood pressure,
heart problems; he’d recently been struggling with abrupt lapses in
consciousness. No one knows what happened. The trauma was so severe that an autopsy was
inconclusive.
Desperate to know something, anything, I walked the route
from the place he left the road to the tree; even when he swiped a speed-limit
sign that knocked off his side mirror, he didn’t swerve. I pray there was no pain.
Then he was gone, and I thought of all the things I’d taught
him that were gone, too.
I taught him to cook collard greens. I taught him to play backgammon. I taught him to wait for the ashes to turn
gray before putting the meat on the grill.
I taught him to play golf. And I
taught him to drink.
He was 18, 19, 20, 21; I was ten years older, and I should
have known better. But I’m no stranger
to the bottle’s lure myself. I was the
party sister—or more like the brother he didn’t have. I’d pop the tops on brews for both of us as
we sat around the cabin playing guitar and laughing about our missed shots on
the golf course. I’d pour Jack Daniels
over Coke, handing him one after another.
I taught him how to act straight when drunk. I taught him how to ruin his life.
In the year before his death, I begged him to get help. “It’s not fun anymore,” he’d say, and I knew
exactly what he meant. But we both kept
drinking.
Maybe it’s sad, even pathetic, but I would love one more
round of golf, one more game of backgammon, one more plate of ribs, one more
beer with my brother.
If I could change the end, among other things, I would keep him from
his car that day. But I wouldn't change the
summers we spent together. After all, I knew
him so much better than most. I know he
cried while watching Independence Day;
I know he climbed on top of a golf cart to put a wren back in its nest. I know the crippling self-loathing behind his
jokes. I know his shame at
being an alcoholic.
But I should have been a better role model; I know that,
too.
So what to do this Memorial Day weekend since I won’t be
going to a birthday party at my brother’s house? Maybe I’ll make a little barbecue of my
own. Maybe I’ll dust off the six-string
and chord through a few familiar songs.
Maybe I’ll take a celebratory shot from the untouched Jagermeister bottle
he left in my freezer four summers ago that I can’t seem to throw away. Or maybe I’ll drink too much bourbon and
cry.